JOB ADVERT

Date: 10 July 2026

MIKA MEATS LIMITED JOB ADVERT

Mika Meats Limited has the following positions to be based in Chipata at the soon-to-be-opened Mika Meats butchery.

1. Butchery Assistant

Qualifications and Personal Attributes

Minimum of a Full Grade 12 certificate, computer literate, experience in a sales environment, Front Office Operations, Food Production, Hotel and Catering Management, meat cutting and/or a minimum of 2 years’ work experience in the Meat Processing Industry or any equivalent combination of education and experience sufficient to perform job duties may be considered.

Your Responsibilities

The Butchery Assistant will be responsible and accountable to the Butchery or Outlet Manager for performance in the following areas:

To assist in all butchery or sales outlet operations.
To efficiently operate tills or cash registers to the expected Company standards.
To assist customers where necessary during their shopping in butcheries or sales outlets.
To assist in receiving/offloading merchandise meant for the butchery/outlet.
To cut meats in specified cuts as directed by the supervisor or as demanded by customers.
You will be responsible for the cleanliness of the Butchery or Outlet.

2. Cashier

Qualifications and Personal Attributes

Responsibilities

The Cashier will be responsible and accountable to the Butchery or Outlet Manager for performance in the following areas:

Their duties include balancing the cash register, making change, recording purchases, processing returns and scanning items for sale.
Process sales transactions.
Calculate the cost of products or services.
Accept payments.
Accountable for the accuracy in reconciling sales receipts.
Calculate and return change when required by the payment method.
Maintain adequate change denominations in the cash drawer and request additional change.
Answer customer questions about products or services.
Reconcile cash drawers and sales receipts.
Ensure personal hygiene and follow health and safety procedures.
Maintain Company standards and merchandise.
You will be responsible for the cleanliness of the Butchery or Outlet.

3. Blockman

Qualifications and Personal Attributes

Responsibilities

The Blockman will be responsible and accountable to the Butchery or Outlet Manager for performance in the following areas:

Cut meat products according to standard cuts and joints for beef, lamb, goat and pork.
Assist with stock takes, receiving of stock.
Ensure correct weighing and pricing.
Check sell by and expiry dates for all products.
Ensure minimum waste, correct portion control and packaging.
Ensure personal hygiene and follow health and safety procedures.
Maintain Company standards and merchandise.
You will be responsible for the cleanliness of the Butchery or Outlet.
Compile reports of various meat cuts you have on a daily basis.

JOB ADVERT

1. Butchery Assistant

Qualifications and Personal Attributes

Your Responsibilities

2. Cashier

Qualifications and Personal Attributes

Responsibilities

3. Blockman

Qualifications and Personal Attributes

Responsibilities

4. Store Manager

Qualifications and Personal Attributes

Job Overview

Operations Management

Staff Management

Customer Service

Inventory and Stock Control

Sales and Marketing

Financial Management

Health & Safety Compliance

Weekly Reports

Method of Application

Application Deadline

AKIL